My sister (lightlovetiptoes) was leaving for London, and we knew she would fuss about her last meal at home, so me and mum took no chances and cooked it ourselves.
Mum made Chingri Do-peyaza (Prawns and Onion) and Sauteed Vegetables in Sesame Oil, I made Bengali Chicken Curry (pretty much the only thing I can cook) and we had the usual Daal, tomato chutney, Shaak alu torkari (Spinach-potato curry), borboti bhaji etc...
Mum's V:eggy up close
My Chicken being cooked:
The meal:
Translate
Popular Posts
-
I got to visit Srimongol this year! En route we stopped an hour before Srimongol at a small hotel for breakfast. It was pretty decent! (not ...
-
Thank sgiving dinner with my beloved at Izumi: This is one of my top restaurants in Dhaka. The Beef was perfec...
Armeen Musa
Subscribe to:
Post Comments (Atom)
patla jhol n alu diye deshi murgii...atooo miss kori!!
ReplyDeleteI love deshi murgi - I remember you cooked it for me! So sweet. I have to HAVE to learn to make it this summer. It was my all time fav when I was a kid and I still love it.
ReplyDelete-Nashat