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Tuesday, 1 November 2011

Marliave- 2nd time round

So I went back there. I HAD to, the food was so good.

I wasn't planning too, at All. But was in the area during restaurant week and thought about how long I hadn't had a grand meal. It was half off anyway.









There I was, a lovely meal by myself.

Being alone is nice



Olive &Oil

Escargo

French Brilliance- steak covered in soft cheese pastry and gravy

The Flower by my table




Me and AR Rahman enjoying our lunch

2 comments:

  1. I too loved my Marliave Restaurant Week experience this year - totally blown away by food, decor, presentation and service.

    ReplyDelete

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