Cooking for Rousseau

My mate Rousseau was my first visitor to my Boston home, we had a big gig at Berklee :)

So in the midst of rehearsals, catching up etc,  I made him a quick meal of some of my cooking.

Baked Chicken: Recipe is marinate chicken with Cajun Spices and brush with oil and bake in the oven :)

This is my seafood recipe: Garlic, milk, butter and salt sauteed in with mixed seafood. 

and some random salad.

Thai in New York

Faithful blog readers know about my quest for good green curry in America. Thanks to Shamin Apa I have found a spot in NYC which has a decent curry. http://sripraphairestaurant.com/

Here is our meal of Tom Yum, Clear Soup, Thai Curry and Seafood:

Jamming At Harvard Square

 Neville Bhai's visit to Boston :D

I like this pic Neville Bhai took of me :D

After our meal we ended up jamming with the street musicians :D

Chef Hillary's Pasta Meal

Something me and my best mate Mash share amongst many other things is our love for food and parents who love food. Like my mum and dad, Mash's mum and dad are huge lovers of "good" food.

Chef Hillary (or Aunty as I call her) had limited time to feed me, and debating between heating up biryani and making something fresh, to my delight she made something from scratch as we chatted away in the kitchen

Uncle made us some Fresh Green Tea with Mint while we chatted

Her Pasta recipe:
Chicken Minced (Keema) mixed in with sautéed onions and garlic. Add tomato sauce and vegtables and let it cook. Stir and serve with sautéed Portobello Mushrooms and slice of Roast Chicken!

The amazing Chef and I 

My Plate :D :D

                                                                                                            

Cookies by Chef Arianna and Chef Sabrielle

My wonderful friends Arianna and Sabrielle had a surprise awaiting my arrival at their place:

SUPER DUPER yummy choco chip Cookies. I am not exaggerating, they were Brilliant! I am looking forward to more culinary ventures on their part, and my eating of them hee hee!

Chef Sabrielle :P

The Darling Chefs with their masterpieces

Marliave- 2nd time round

So I went back there. I HAD to, the food was so good.

I wasn't planning too, at All. But was in the area during restaurant week and thought about how long I hadn't had a grand meal. It was half off anyway.









There I was, a lovely meal by myself.

Being alone is nice

Olive &Oil

Escargo

French Brilliance- steak covered in soft cheese pastry and gravy

The Flower by my table

Me and AR Rahman enjoying our lunch